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Presentation from Locally Produced Meat Workshop 2011

June 28, 2011
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    59391091-grass-v-grain-2011Download
    Posted in: Extension and Outreach
    Previous: MSTC Hosts SE Processed Meats Workshop, August 2010 StelzLab Presents at SE Processed Meats Workshop, March 2010 Auburn University
    Next: MSTC Hosting GBB and ProStart Teaching Beef in the Classroom – July 19-20, 2011

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    Dr. Alexander Stelzleni
    Professor and Graduate Coordinator
    Meat Science Technology Center
    Animal and Dairy Sciences
    University of Georgia
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    astelz@uga.edu

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